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Ham And Cheese Quiche Milk



Ham And Cheese Quiche Milk

Directions. Preheat oven to 375*F. Mix together ham (bacon, if using), cheese, and onion in uncooked frozen pie crust. Whisk together the eggs, mayonaise, and milk until smooth and pour over mixture in crust. Bake 45 min or until golden brown and knife inserted in center comes out clean. Hint: if you plan to make more …
When I was expecting our daughter, I made and froze this ham and cheese quiche as well as several other dishes. After her birth, it was nice to have dinner in the freezer when my husband and I were too tired to cook. —Christena Palmer, Green River, Wyoming.
Hide Images. 1. Heat oven to 375°F. Place pie crust in 9-inch glass pie pan as directed on box for One-Crust Filled Pie. 2. Layer ham, cheese and broccoli in crust-lined pan. In medium bowl, beat eggs and milk with fork. Stir in remaining ingredients. Pour over broccoli. 3. Bake 35 to 45 minutes or until knife inserted in center …
Cut fourteen 2 1/2-inch circles from each crust. Press 1 circle of dough into bottom and up sides of each cup. Repeat with remaining crusts. Combine cheese, ham, green onions, 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk, 2 eggs (lightly beaten), 2 tablespoons flour, salt and black pepper in large bowl; …
Sep 21, 2017 – 1 pie shell, unbaked, 9-inch; 6 ounces shredded Swiss cheese; 6 ounces diced ham; 2 to 4 tablespoons finely chopped green onions, optional; 3 large eggs; 1 cup heavy cream; 1/2 cup milk; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; Dash cayenne pepper; 1/2 teaspoon dry mustard …
Jan 22, 2015 – Ham Cheddar and Spinach Recipe. Print. Ham, Cheddar and Spinach Quiche Recipe. Author: Sarah Walker Caron. Recipe type: Breakfast. Serves: 6. Ingredients. 1 frozen deep dish pie crust; 1 cup fresh baby spinach; ½ cup finely diced ham; 1 cup shredded sharp cheddar cheese; 5 large eggs; 1 cup milk …
Cover with a damp paper towel and microwave for 2 minutes, until almost cooked through. Cover the bottom of the premade pie shell with potatoes, ham, and cheese. Place on a cookie sheet and set aside. In a medium bowl, whisk together eggs, milk, and seasoning and pour into the pie shell. Place quiche into preheated …
Very quick and easy, and really tasty. I have trouble with lactose so I use lactose-free milk, though usually swiss cheese is OK (it’s very low or no lactose). Most quiche recipes use cream or evaporated milk which is not good for me. So these Bisquick pies are a real help. This is a great way to use up the leftover ham from the …
Prepare a warm, filling Ham, Swiss and Spinach Quiche for a breakfast dish that the whole family is sure to love. … I also used FF milk with cream of tartar instead of cream. I was a bit smarter than the …. I did not pre-cook the spinach – just put in the bottom of the quiche pan, laying ham and cheese on top. I only used 1 cup of …
This egg quiche with ham, Cheddar cheese, and Swiss cheese is creamy, simple, and delicious!