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Crab Quiche Allrecipes



Crab Quiche Allrecipes

“My husband loves quiche and he asked me if I could try to make him one. I decided to try a crab quiche, and it was gone in one sitting. You won’t be disappointed!” Ingredients. 1 (9 inch) deep dish frozen pie crust; 4 eggs; 235 ml heavy cream; 3 g salt; 1 g black pepper. 3 dashes hot pepper sauce (e.g. Tabasco(TM)), or to …
“With a homemade crust and a little twist by adding mushrooms, red pepper, and Italian cheese, this crab quiche is extra creamy, light, and smooth. My mom said eating it made her feel like she was in the French countryside. If you don’t feel like the hassle of making the crust, use a 9-inch frozen pie crust. Plain mozzarella …
Cute mini-quiches contain spinach, imitation crab, and 3 different cheeses. Serve them warm topped with sour cream and salsa or just grab a couple for an easy, portable breakfast.
I love Quiche and imitation crab. This combines the best of both worlds. It is a simple and versatile recipe that whips up in a jiffy.
Ingredients. 120 ml mayonnaise; 15 g all-purpose flour; 2 eggs, beaten; 120 ml milk. 135 g crab meat; 130 g diced Swiss cheese; 50 g chopped green onions; 1 (9 inch) unbaked pie crust. Directions. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, beat together eggs, mayonnaise, flour, and milk until …
Make this easy and rich crab and Cheddar cheese quiche with a prepared pie crust for a special brunch treat.
My husband loves quiche and he asked me if I could try to make him one. I decided to try a crab quiche, and it was gone in one sitting. You won’t be disappointed!
Preheat oven to 450 degrees F (230 degrees C). Line a large pie pan or quiche pan with the pie shell. Brush shell with melted butter. Sprinkle bacon in bottom of pie pan. Beat eggs with cream, salt, sugar, nutmeg, cayenne pepper and black pepper. Sprinkle the grated cheese over the bacon and then sprinkle the crab meat …
Swiss cheese and imitation crabmeat flavor the filling in a rich-tasting but surprisingly budget-friendly quiche.
This is an easy ham and cheese quiche that can be made ahead of time. … Put piece of plastic wrap large enough to overlap sides over top of quiche, then a piece of foil, and seal well around the edges. … Quiche Lorraine I. 266. Crab and Swiss Quiche Recipe – Creamy quiche with Swiss cheese and imitation crab meat.