Quiche Recipes Spinach And Beef
“This versatile dish fits nicely into a menu for brunch or supper,” informs Lois Sundheim of Fairview, Montana. Her colorful pie slices easily.
Apr 2, 2017 – This spinach quiche is made easy by using frozen pie crust, and is filled with mouthwatering flavors like gruyere, ham, beef, and mushrooms!
Cooking Channel serves up this Spinach and beef Quiche recipe from Paula Deen plus many other recipes at CookingChannelTV.com.
Delight everyone at brunch with our Spinach Quiche recipe. This cheesy spinach quiche gets its smoky flavor from crispy beef crumbles.
Drain spinach; squeeze out as much liquid as you can. Place spinach in pie shell and top with crumbled beef. Whisk together cream, eggs, cheese, salt, and nutmeg. Pour mixture into pie shell. Bake quiche at 425 F for 10 minutes, then reduce heat to 325 F and bake for an additional 35-40 minutes or until quiche is set.
Spinach and beef Quiche is a delicious addition to any breakfast or brunch. … Tammy 01/24/2015. I made this recipe. I sautéed onions in olive oil.I used the onions instead of the beef.I used half and half instead of the heavy cream.Sometimes you just have to use what you have on hand.It was so delicious!Yum!Yum!
Spinach and beef Quiche is an easy and delicious quiche recipe that is perfect for breakfast or brunch. I could eat it everyday!
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Taste member apmum calls this “the best quiche recipe ever”. Give it a try and see if you agree!