A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour.
Prep. 20 m. Cook. 1 h. Ready In. 1 h 20 m. Preheat oven to 400 degrees F (200 degrees C). Line a cookie sheet with foil. In a large bowl, whisk together mayonnaise and milk until smooth. Whisk in eggs. Layer spinach, cheese, and onion in pie shell, making several layers of each. Pour in egg mixture. Place quiche on …
Feb 26, 2014 – A simple recipe for cheesy spinach quiche loaded with your favorite vegetables!
Apr 3, 2013 – This spinach and cheddar quiche is the perfect blend of eggs, light cream, spinach, sautéed onion and sharp cheddar cheese, and it’s so popular with our … Usually served along with our popular salami and cheddar quiche, this recipe uses the same basic quiche custard base recipe from The Fannie …
TESTED & PERFECTED RECIPE – This quiche, with heavy cream and Gruyère, is insanely rich and delicious. It’s a perfect choice for … The recipe comes from my childhood friend Trish, who’s an incredible hostess. … Scatter spinach evenly over cheese (breaking up clumps as best you can), then pour egg mixture over top.
Preheat the oven to 375 degrees F. Combine the eggs, cream, salt, and pepper in a food processor or blender. Layer the spinach, bacon, and cheese in the bottom of the pie crust, then pour the egg mixture on top. Bake for 35 to 45 minutes until the egg mixture is set. Cut into 8 wedges.
Add spinach and ham; cook and stir until the excess moisture is evaporated. Cool slightly. Beat eggs; add cheese and mix well. Stir in spinach mixture and pepper; blend well. Spread evenly into a greased 9-in. pie plate or quiche dish. Bake at 350° for 40-45 minutes or until a knife inserted in center comes out clean.
Meanwhile, in 10-inch skillet, melt butter over medium heat. Cook onion and mushrooms in butter about 5 minutes, stirring occasionally, until tender. In medium bowl, beat eggs, milk and red pepper until well blended. Stir in spinach, bell pepper, mushroom mixture and cheese. Pour into partially baked crust. 4. Bake 40 to 45 …
Jan 22, 2015 – Ham, Cheddar and Spinach Quiche Recipe. Author: Sarah Walker Caron. Recipe type: Breakfast. Serves: 6. Ingredients. 1 frozen deep dish pie crust; 1 cup fresh baby spinach; ½ cup finely diced ham; 1 cup shredded sharp cheddar cheese; 5 large eggs; 1 cup milk; 1 tsp kosher salt; fresh ground pepper.
Quiche is so versatile, since it can be made with any number of ingredients, such as ham, onions, mushrooms, or whatever fresh garden vegetables are available. This cheesy quiche is a crowd-pleaser.